In the late 18th century, [...] Lahaina carried such an abundance of water that early explorers reportedly anointed it “Venice of the Pacific”. A glut of natural wetlands nourished breadfruit trees, extensive taro terraces and fishponds that sustained wildlife and generations of Native Hawaiian families.
But more than a century and a half of plantation agriculture, driven by American and European colonists, have depleted Lahaina’s streams and turned biodiverse food forests into tinderboxes. Today, Hawaii spends $3bn a year importing up to 90% of its food. This altered ecology, experts say, gave rise to the 8 August blaze that decimated the historic west Maui town and killed more than 111 people.
“The rise of plantation capital spawned the drying of the west side of Maui,” said Kamana Beamer, a historian and a former member of the Hawaii commission on water resource management [...].
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[S]ugar and pineapple white magnates began arriving on the islands in the early 1800s. For much of the next two centuries, Maui-based plantation owners like Alexander & Baldwin and Maui Land & Pineapple Company reaped enormous fortunes, uprooting native trees and extracting billions of gallons of water from streams to grow their thirsty crops. (Annual sugar cane production averaged 1m tons until the mid-1980s; a pound of sugar requires 2,000lb of freshwater to produce.)
Invasive plants that were introduced as livestock forage, like guinea grass, now cover a quarter of Hawaii’s surface area. The extensive use of pesticides on Maui’s pineapple fields poisoned nearby water wells. The dawn of large-scale agriculture dramatically changed land practices in Maui, where natural resources no longer served as a mode of food production or a habitat for birds but a means of generating fast cash, said Lucienne de Naie, an east Maui historian [...].
“The land was turned from this fertile plain – with these big healthy trees, wetland taros and dryland crops like banana and breadfruit – to a mass of monoculture: to rows and rows of sugar cane, and rows and rows of pineapple,” she said.
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The Great Māhele of 1848, a ground-breaking law that legitimized private land ownership, laid the ground for big developers to hoard water for profit, said Jonathan Likeke Scheuer, a water policy consultant and co-author of the book Water and Power in West Maui. [...] [T]he creation of private property allowed agricultural corporations to wield “political and ultimately oligarchic power” over elected officials. In 1893, a group of sugar magnates and capitalists overthrew the Hawaiian Kingdom’s Queen Liliuokalani, paving the way for the US to annex Hawaii five years later. Sanford Ballard Dole, a cousin of Dole Plantation’s founder, served as the first governor of Hawaii.
When the last of the sugar companies closed in 2016 [...], Scheuer said, the farms were purchased by large investors for real estate speculation and left fallow, overrun with invasive grasses that became fuel for brush fires. Developers [...] took control of the plantations’ century-old irrigation ditches and diverted water to service its luxury subdivisions. In doing so, it left scraps for Indigenous families who lived downstream. [...] [O]n Maui, 16 of the top 20 water users are resorts, time-shares and short-term condominium rentals equipped with emerald golf courses and glittering pools [...].
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Text by: Claire Wang. "How 19th-century pineapple plantations turned Maui into a tinderbox". The Guardian. 27 August 2023. [Bold emphasis and some paragraph breaks/contractions added by me.]
throwaway lines in supernatural implying the saddest shit like dean going out and hiding easter eggs at a shitty roadside motel and telling sam that the easter bunny visited up until sam was eleven and a half and naturally stopped believing in it.



